Buenos Aires

Buenos Aires Tango

Plaster crumbling from colorful old buildings, rusty iron balconies, black and white tile all cracked and broken, tropical plants so big they might be monsters. These are some of the things you see when you look into the a hidden courtyard in Buenos Aires. These things transport you to another world, a time of the past, and give you a  glimpse at what Argentina might really be like: quiet, nostalgic, and somewhat falling apart.

El Obelisco

After our time in Patagonia, we headed up to Buenos Aires to enjoy the last few days of our vacation. On our first day there, we quickly discovered that the streets of Buenos Aires are quite different from these whispering courtyards. Instead the streets are bustling and modern, with black and yellow taxis zipping by and people, young and old, walking swiftly to unknown destinations. Perhaps they’re on their way to a corner cafe to have a coffee or to an afternoon meeting in the hectic micro-center.

Or maybe they’re just on an afternoon stroll through one of Buenos Aires’ beautiful neighborhoods, each with its own distinct character.

My favorite neighborhoods were San Telmo and Recoleta. San Telmo is located just south of the city center and has a sort of alternative flair, with lots of run down restaurants and antique shops. Peek into any storefront and you might see hundreds of crystal chandeliers dangling from the ceiling. The neighborhood is also the home of a huge the San Telmo market, which occupies an entire city block and is a great place to buy antiques of all kinds, as well as leather goods, fresh veggies, and delicious sandwiches.

La BocaGabino Coria Peñaloza

Nuestra Señora del Pilar

Recoleta, on the other hand is quite different from San Telmo. It’s a beautiful residential neighborhood famous for it’s Parisian-style architecture and many green spaces. We loved strolling through the heart of Recoleta, a series of central plazas full of people selling artisan crafts, street musicians, jugglers, and many residents and tourists relaxing on the grass for a picnic or a bit of yerba mate.

The trees in these plazas are especially amazing. Right when we stepped out of the cab we saw a beautiful group of rubber trees. We went over to take a look at it only to discover that it was one monstrous tree. I later learned that this famous tree, nicknamed Gran Gomero, has branches that span over 150 feet. Huge!

We also enjoyed strolling  through the Recoleta cemetery, which is big enough to get lost in, and were amazed at the size of the mausoleums, each one bigger than the next. Many were falling apart from years of neglect.

LettersLightening StormLa Casa RosadaJim in Cafe

It seems that every block of Buenos Aires has five cafes. We also appreciated that. We spent hours sipping coffees, trying new apperitivos, and people watching, as we tried to decipher what Buenos Aires is really about. We only spent three nights there, not enough to figure it out, but we were definitely enchanted, both by the busy streets and the mysterious courtyards within them.

Perhaps one day we’ll return to discover a little bit more about what Buenos Aires really is.

Patagonia

Perito Moreno Glacier

On Sunday, I got back from an amazing two-week vacation to Argentina. The first stop on our trip was Patagonia to see the natural beauty of the country’s southernmost region. We camped for six nights in total, hiked many, many miles, and saw some of the most glorious views imaginable: massive blue glaciers, soaring peaks, and even the endangered huemul, a deer-like creature native to Patagonia, of which there are only 350 to 600 left in the world.

Jim at Perito Moreno Glacier Jeanne at Perito Moreno GlacierUs In Patagonia Patagonian Countryside Mount Fitz Roy Piedras Blancas Our Camp

Glaciar Grande The Endangered HuemulEmpanada de Cordero Leaving Patagonia

I’m Back

Hello! Sorry it’s been so long since my last post! In case you’re curious why it’s been so long, I’ve got two reasons.

First, I just returned from a two week trip in Argentina (it was amazing!) Below you’ll find some of the “how-many-sleeps-until-my-trip” graphics I made and used as Facebook wall cover photos before I left. The “sleeps” concept is something my boss’ son used to use when he was little and excited about a trip or the like. Always thought it was cute.

My second reason for not posting is a little less legit. I was finding it too difficult/stressful to actually do one big project a week, I guess because I was busy with my job, preparing for my South America trip, and this 21-day cooking challenge that I was doing.

Because I want to keep this blog going, I’m going to go back to posting small projects for now, and then hopefully have some bigger projects interspersed. This will definitely take the pressure off and somehow leave me a lot more room for creativity and inspiration.

Annnnyways, I’ll be posting more from my Argentina trip in the upcoming days. Can’t WAIT to go through all the pictures!

16 Sleeps

10 Sleeps

3 Sleeps

Lake House Bliss

Rocks on IceThis past weekend seven friends and I journeyed northward for a weekend at a lake house that I imagine to be Wisconsin’s most adorable. With its massive stone fireplace, seriously kitschy kitchen, and yards and yards of wood paneling, how could any cabin be better?

Add to that an extremely comfortable leather couch big enough to seat all eight of us, and you’ve got the perfect place to spend a fun weekend with friends.

And it was fun. I laughed so hard I could barely breathe, several times because of repeated impersonations of the “Cheese Doodles Guy.”

Bird HouseShore

Said Cheese Doodles Guy was on a recent Radio Lab episode about the feeling of bliss. In the episode, Cheese Doodles Guy (his real name is Aleksander Gamme) explains that as part of his preparation for a solo trek across Antarctica, he buried caches of food for himself so that he can avoid carrying all his provisions across the continent.  Later, you get to hear Cheese Doodles Guy experience extreme–and I’m talking extreme–happiness when he locates one of the caches of food after months of trekking alone.

Basically he just screams and screams with joy and then, between many Norwegian words, he says the words “Cheese Doodles.”

It’s an amazing clip and since several of us had heard the same Radio Lab episode, we couldn’t help but impersonate his screams and shout “Cheese Doodles” at the top of our lungs. It was so funny.

You can watch a video of Cheese Doodles Guy’s extreme happiness here.

WaterDead LeafDespite all this tomfoolery about the Cheese Doodles Guy, I spent a lot of time over the weekend thinking about what bliss really is. In the Radio Lab episode, they talk about bliss being this supreme state of happiness, almost like a religious experience, where feelings of joy and peace come together to create some amazing moment.

I think I’ve had moments like this. For me, they often result from being in the water. Perhaps in that warmth you feel when you first put on your clothes after a late night swim or during a sit in a hot spring deep within some ancient forest. During experiences like these, I’ve felt deeply at peace and content.

Our HouseOn Sunday night, after our lovely weekend had come to an end, I started to think more about the fact that most of my blissful experiences have a very physical element because of their connection to water. What I’m trying to say is, I think that getting out of a freezing cold mountain lake or relaxing in the warmth of a beautiful  hot spring results in an actual physical change in my body, perhaps the release of endorphins or  serotonin, that allows me to feel a state of bliss.

Huh. I guess this makes me think that I need to start respecting all of my feelings of happiness equally. I need to stop relying on bodies of water for providing these magical moments and realize that if I’m purely happy, it should be good enough to be considered bliss. I shouldn’t need that physical element. That magic.

And so I return to my friends screaming their heads off and pretending to be Cheese Doodles Guy and to all the other deep belly laughs, basketball games, meandering walks, and long talks that we all shared over the past few days.

These experiences all came together to create an amazing weekend that made me truly happy. It was a weekend that I hope to remember as a time of bliss.

Rock on IceFor anyone reading this, please share your comments! Feel free to respond to any of the following questions:

  • What do you think bliss is?
  • Is there a difference between happiness and bliss? What is it?
  • What have been some of your moments of bliss?

Looking Forward, Looking Back

Now that my 365 project is done, it’s time to look forward to what’s next. This year, instead of doing a project every single day, I plan to do a more elaborate project every single week. I suppose that will make it a 52 project. I won’t be doing blog posts every single day, but I plan to post about my creative process, project planning, artists that inspire me, and, of course, my own projects.

I’m also welcoming people to submit their own creative works. If you’re interested in being featured, you can learn how to submit you project here.

Of course, it’s also fun to look back. In the last year, I’ve done 366 different projects. Some have been good, some have been great, and some have been, well, just okay.

Below you’ll find my favorite 10 projects from 2012.

1. I really enjoy making collages and this one, Deer Chicago, was really one of my first attempts. Love the results.

2. This is a drawing of the El stop near my house. It’s called California El Stop.

3. One of my favorite projects this year was my video of everything I’ve done this year. Kinda meta.


4. I really enjoyed doing my photography posts. This one, Day in Wisconsin, was definitely a favorite.

5. I did many cooking posts, including this one about Black Bean Soup. It was a huuuuge batch of soup and turned out quite tasty.

6. My neighbor has a rather nice and rather goofy-looking dog. It inspired me to draw this Boston Terrier.

7. Around halloween, I got inspired to draw many creepy characters such as this Cosby Skeleton.

8. During 2012, I made my first ever animation in the form of a Flip Book. It was very fun to do.

 

9. Even though I don’t have any real sound equipment, I recorded a few of the songs I wrote last year. Here’s one called Goodbye Summer.

 

10. Last but not least is my collage of Rose Byrne. It doesn’t really look like her, but I think it turned out pretty cool.

 

Day 366: Elk’s Own

Elks' Own Last night, I made my final creation for my 365 project. Since it was New Year’s Eve, I decided that a fancy beverage would be the perfect thing so I whipped up a batch of Elk’s Own cocktails. I followed the recipe in my Mr. Boston Official Bartender’s Guide but added a bit more sugar so as to mimic the drinks I’ve had at establishments like The Whistler and Scofflaw in Chicago. They turned out pretty good–impressive considering it was my first time ever even using a cocktail shaker–and the port wine in the recipe gave the drinks a lovely color. See below for the recipe.

Jim and a DrinkHere’s Jim enjoying his Elks’ Own and looking rather dashing in his suit.Friend in Party HatChristina was celebrating the night (which was New Year’s Eve and her birthday!)  by dancing around with the flowers her husband gave her. She also wore the party hat I made for her all night. Yay!

RoomiesTo maintain some semblance of order, Christina wrote our name on all of our drinks. Here’s mine next to Jenny’s drink. She’s my roomie now, but she’s moving out at the end of January. I’m going to miss her!

Annnnyways, it was a fun night and a nice way to end a good year. I had many good times with friends and family over these past 12 months (examples: a lovely March campfire in my parents’ backyard, Sunday dinners with friends, an amazing birthday party), and I also feel like I achieved a lot with my 365 project. I made so many things, learned so much, and really proved to myself that I could take on such a difficult challenge.

Thanks so much to all my friends, family, and blog followers for all your support this year! You’ve been wonderful!

Elks’ Own Recipe

Ingredients

  • 1 and 1/2 ounces rye whiskey (I used Old Overholt)
  • 3/4 ounces good port wine
  • Juice of 1/4 lemon
  • 2 teaspoons of simple syrup
  • 1 egg white

Directions

  1. Add all the ingredients to a shaker and shake vigorously until a soft foam forms. About 30 seconds.
  2. Add ice and shake vigorously to cool the drink.
  3. Strain into a small glass and enjoy!

Day 365: The Woods

Winter FieldYesterday, Jim and I went on a hike in Ryerson Woods, a beautiful nature preserve on the Des Plaines River. We just discovered this place for the first time this weekend, and I’m pretty excited about it because there is a 4-mile trail in the preserve. It’s hard to find hiking trails that long near Chicago.

Water Jim in TreeI made Jim take a picture standing in this dead tree. He didn’t really want to do it for some reason. Scared of squirrels, perhaps?

PathHiking BootsThese are my new hiking boots. They’re not that cute, but they fit well. Thanks New Balance for making shoes in wide width! You’re the best!

Jim on PathThe DamMeJim took this picture of me sitting on a tree stump that was once chewed up by a beaver. I think it’s a good picture.

Here are the other nature-y photo posts I’ve done this year:

Day 360: Christmas Day

NieceWe always spend Christmas day at my parents. Around 11 a.m., my sister and her family shows up, and we all get to open presents together. Wahoo! Lately, we’ve developed the tradition of going in age order, with the youngest starting first. My poor mother always has to go last!

RockyMy parents’ dogs were both remarkably good about these ridiculous hats. They kept them on for quite a while!

Big NephewSmokey JonesSmokey Jones was not nearly excited about opening presents as I was. SistersMy oldest sister couldn’t be at Christmas this year so she Skyped in for opening presents. It was fun to have her there “via satellite,” as I kept saying. It was also hilarious because she kept changing into various hats while she was Skyping with us. At one point, she was wearing a sombrero. Hehe!

Niece 2Brother and Aspen

Day 350: First 5K

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On Saturday, I ran my first ever 5k and I’m proud to say that I ran the entire time (that’s why the pictures are all blurry). The run was definitely a challenge because it was held in the morning when my body is always stiff and unhappy to exercise, and also because of the rainy and cold weather. I think the temperature was in the 40′s so it could have been worse, though.

I also pushed myself to go faster that day, which made it difficult as well. Despite my efforts, I finished in 500th place or thereabouts, which isn’t so great, but I’m proud I did it!

Thanks to my running partner, Charlyn, who has been a great motivator and person to talk to! Running would be so boring without you!